British famous chef Monica Galetti has a net worth of $2.5 million. Check out her wiki, real age, height, husband, daughter name, source of wealth and more. She is a very successful chef by profession who is based in London, England. She is the one, who has fulfilled the dream of becoming a top chef. She loves gardening. But her dream profession is cooking, in which she has mastered. She is working with Michel Roux, as a senior sous chef, having 10 years work experience.
|Full Name||Monica Galetti|
|Source of Income||Chef|
|Annual Salary||$2.5 Million|
Monica Galetti was born in 1975 in Samoan-New Zealand. She was initially raised by two aunts because her mother moved to Auckland for work. When she was eight years old, she moved to Wellington, New Zealand, and lived there with her parents and five siblings. She has studied a diploma in hospitality at Central Institute of Technology, Upper Hutt. Her first job after completing her study was at Lower Hutt restaurant Timothy’s, as an apprentice in a kitchen. The restaurant owner sent her for cooking competitions in Australia, America, and England, and then she began finding a position job in London by sending her CV to top restaurateurs.
She published her first book titled ‘Monica’s Kitchen in 2012. At her first job, she was paid $50 for the work of a couple of days. Her current net worth is approximate $2.5 million. The glittering career of Monica has given her worldwide prestige. She has worked with many reality shows. Her hard work is the reason behind her success. She encourages the women to show their cooking skills. She has become the icon of success in the world of cooking.
Her career started rising and she became the first women to hold a senior position at the restaurant. She has become the judge on BBC series ‘Master Chef: The Professionals’ since 2009 and as well as a presenter on other food-related television programs. She has also featured on documentary food and drink in 2013 and great British food revival in 2012.
In 2004, Galetti married a French-born sommelier David Galetti, who is a head sommelier at Le Gavroche. In 2006; they were blessed with a daughter named Anais Galetti. After some time, this news got viral that along with her husband David, she will open a new restaurant in London in 2017 and will name that ‘Mere’. Galetti also worked as a Samoa’s UK Tourism Ambassador and did a fantastic job.